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Showing 1 out of a total of 2 results for community: Gıda Mühendisliği / Food Engineering. (0.002 seconds)

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Production and characterization of activated carbon from sour cherry stones by zinc chloride

Angın, Dilek (ELSEVIER SCI LTD, 2014)

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- Angın, Dilek (2)
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- Sour cherry stones; Activated carbon; Chemical activation; Characterization; Modeling (2)
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