Açık Akademik Arşiv Sistemi

Browsing Gıda Mühendisliği / Food Engineering by Author "Uçar, Muhammed Kürşad"

Browsing Gıda Mühendisliği / Food Engineering by Author "Uçar, Muhammed Kürşad"

Sort by: Order: Results:

  • Cerit, İnci; Ayse Yildirim; Uçar, Muhammed Kürşad; Demirkol, Aşkın; Coşansu Akdemir, Serap; Demirkol, Omca (VUP FOOD RESEARCH INST, BRATISLAVA, 2017)
    The aim of this study was to demonstrate that artificial neural networks (ANN) is an economical and rapid method to estimate antioxidant activity of foods. Phenolic content of different food varieties (red pepper and grape ...