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Browsing Gıda Mühendisliği / Food Engineering by Author "Kaymak, HC; Yilmaz, SO; Ercisli, S; Guvenc, I;"

Browsing Gıda Mühendisliği / Food Engineering by Author "Kaymak, HC; Yilmaz, SO; Ercisli, S; Guvenc, I;"

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  • Antibacterial Activities of Red Colored Radish Types (Raphanus sativus L.) 
    Haluk Caglar Kaymak; Öztürk Yılmaz, Suzan; Sezai Ercisli; Ismail Guvenc (ARS DOCENDI, 2018)
    The root parts of red skin colored radish cultivars cv. Antep and cv. Cherry Belle which are belongs to Raphanus sativus L. were harvested from Erzurum region of Turkey and their methanol extracts were evaluated for ...