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Browsing Gıda Mühendisliği / Food Engineering by Author "Kaymak, HC; Ozturk, S; Ercisli, S; Guvenc, I;"

Browsing Gıda Mühendisliği / Food Engineering by Author "Kaymak, HC; Ozturk, S; Ercisli, S; Guvenc, I;"

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  • IN VITRO ANTIBACTERIAL ACTIVITIES OF BLACK AND WHITE RADISHES (RAPHANUS SATIVUS L.) 
    Haluk Caglar Kaymak; Öztürk Yılmaz, Suzan; Sezai Ercisli; Ismail Guvenc (PUBL HOUSE BULGARIAN ACAD SCI, 2015)
    The present study was conducted to evaluate the in vitro antibacterial activities of methanol extracts of white and black coloured peel taproots of two radish types belonging to Raphanus sativus L. The antibacterial ...