Browsing Gıda Mühendisliği / Food Engineering by Author "Angin, D;"

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Effect of pyrolysis temperature and heating rate on biochar obtained from pyrolysis of safflower seed press cake

Angın, Dilek (ELSEVIER SCI LTD, 2013)

Biochar is carbon-rich product generated from biomass through pyrolysis. In this study, the effects of pyrolysis temperature and heating rate on the yield and physicochemical and morphological properties of biochars obtained ...