Sorbic and benzoic acid in non-preservative-added food products in Turkey

dc.date.accessioned	2020-10-21T06:46:09Z
dc.date.available	2020-10-21T06:46:09Z
dc.date.issued	2013
dc.date.issued	2014/05/03
dc.identifier.citation	Cagri-Mehmetoglu A.,,.Food Addit Contam Part B Surveill. 2013;6(1):47-54. doi: 10.1080/19393210.2012.722131. Epub 2012 Sep 21.
dc.identifier.uri	http://doi.org/10.1080/19393210.2012.722131
dc.identifier.uri	https://hdl.handle.net/20.500.12619/71796
dc.description	PMID = 24786625
dc.relation.isversionof	10.1080/19393210.2012.722131
dc.rights	info:eu-repo/semantics/closedAccess
dc.title	Sorbic and benzoic acid in non-preservative-added food products in Turkey
dc.type	article
dc.relation.journal	Food Addit Contam Part B Surveill
dc.identifier.doi	10.1080/19393210.2012.722131
dc.contributor.author	Cakir R
dc.contributor.author	Cagri-Mehmetoglu A.
dc.relation.publicationcategory	Makale - Uluslararası Hakemli Dergi