Açık Akademik Arşiv Sistemi

Browsing Gıda Mühendisliği / Food Engineering by Author "Sicramaz, H; Ayar, A; Ozturk, M;"

Browsing Gıda Mühendisliği / Food Engineering by Author "Sicramaz, H; Ayar, A; Ozturk, M;"

Sort by: Order: Results:

  • The effect of smoking on the formation of biogenic amines in Circassian cheese 
    Sıçramaz, Hatice; Ayar, Ahmet; Öztürk, Mustafa (SPRINGER INTERNATIONAL PUBLISHING AG, 2017)
    In this study, the effect of smoking on the amount of biogenic amines (BA) in Circassian cheese was evaluated. The chemical and microbiological changes related to BA formation in smoked and non-smoked Circassian cheeses ...