Determination of carotenoid, organic acid and sugar content in some sweet cherry cultivars grown in Sakarya, Turkey

Demir, Taki

dc.contributor.authors	TAKİ DEMİR;
dc.date.accessioned	2020-03-06T08:32:39Z
dc.date.available	2020-03-06T08:32:39Z
dc.date.issued	2013
dc.identifier.citation	TAKİ DEMİR; (2013). Determination of carotenoid, organic acid and sugar content in some sweet cherry cultivars grown in Sakarya, Turkey. Journal of Food, Agriculture & Environment (JFAE), 112, 75-73
dc.identifier.issn	1459-0255
dc.identifier.uri	https://doi.org/WOS:000321899000001
dc.identifier.uri	https://hdl.handle.net/20.500.12619/67355
dc.title	Determination of carotenoid, organic acid and sugar content in some sweet cherry cultivars grown in Sakarya, Turkey
dc.identifier.volume	112
dc.identifier.startpage	73
dc.identifier.endpage	75
dc.contributor.department	Sakarya Üniversitesi/Mühendislik Fakültesi/Gıda Mühendisliği Bölümü
dc.contributor.saüauthor	Demir, Taki
dc.relation.journal	Journal of Food, Agriculture & Environment (JFAE)
dc.identifier.doi	WOS:000321899000001
dc.contributor.author	Demir, Taki