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Inhibition of Listeria Monocytogenes and Escherichia Coli O157H7 on Frankfurters Using Scallop-Shell Powder

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dc.contributor.authors Bodur, T; Yaldırak, G; Kola, O; Mehmetoğlu, AÇ
dc.date.accessioned 2020-03-06T08:32:36Z
dc.date.available 2020-03-06T08:32:36Z
dc.date.issued 2010
dc.identifier.citation Bodur, T; Yaldırak, G; Kola, O; Mehmetoğlu, AÇ (2010). Inhibition of Listeria Monocytogenes and Escherichia Coli O157H7 on Frankfurters Using Scallop-Shell Powder. Journal Of Food Safety, 30, 752-740
dc.identifier.issn 1745-4565
dc.identifier.uri https://hdl.handle.net/20.500.12619/67322
dc.title Inhibition of Listeria Monocytogenes and Escherichia Coli O157H7 on Frankfurters Using Scallop-Shell Powder
dc.identifier.volume 30
dc.identifier.startpage 740
dc.identifier.endpage 752
dc.contributor.department Sakarya Üniversitesi/Mühendislik Fakültesi/Gıda Mühendisliği Bölümü
dc.contributor.saüauthor Kola, Osman
dc.contributor.saüauthor Haskaraca, Güliz
dc.relation.journal Journal Of Food Safety
dc.identifier.wos SAU
dc.contributor.author Kola, Osman
dc.contributor.author Haskaraca, Güliz


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