EFFECT OF PISTACHIO DIET ON LIPID PARAMETERS, ENDOTHELIAL FUNCTION, GLUCOSE, INFLAMMATION AND OXIDATIVE STATUS: A PROSPECTIVE STUDY

dc.contributor.authors	Sari, I; Baltaci, Y; Bagci, C; Davutoglu, V; Erel, O; Celik, H; Ozer, O; Aksoy, N; Aksoy, M;
dc.date.accessioned	2020-02-27T07:16:55Z
dc.date.available	2020-02-27T07:16:55Z
dc.date.issued	2010
dc.identifier.citation	Sari, I; Baltaci, Y; Bagci, C; Davutoglu, V; Erel, O; Celik, H; Ozer, O; Aksoy, N; Aksoy, M; (2010). EFFECT OF PISTACHIO DIET ON LIPID PARAMETERS, ENDOTHELIAL FUNCTION, GLUCOSE, INFLAMMATION AND OXIDATIVE STATUS: A PROSPECTIVE STUDY. JOURNAL OF VASCULAR RESEARCH, 47, 16-16
dc.identifier.issn	1018-1172
dc.identifier.uri	https://hdl.handle.net/20.500.12619/65194
dc.language	English
dc.publisher	KARGER
dc.title	EFFECT OF PISTACHIO DIET ON LIPID PARAMETERS, ENDOTHELIAL FUNCTION, GLUCOSE, INFLAMMATION AND OXIDATIVE STATUS: A PROSPECTIVE STUDY
dc.type	Meeting Abstract
dc.identifier.volume	47
dc.identifier.startpage	16
dc.identifier.endpage	16
dc.contributor.department	Sakarya Üniversitesi/Tıp Fakültesi/Temel Tıp Bilimleri Bölümü
dc.contributor.saüauthor	Bağcı, Cahit
dc.relation.journal	JOURNAL OF VASCULAR RESEARCH
dc.identifier.wos	WOS:000278672400016
dc.contributor.author	Ibrahim Sari
dc.contributor.author	Yasemin Baltaci
dc.contributor.author	Bağcı, Cahit
dc.contributor.author	Vedat Davutoglu
dc.contributor.author	Ozcan Erel
dc.contributor.author	Hakim Celik
dc.contributor.author	Orhan Ozer
dc.contributor.author	Nur Aksoy
dc.contributor.author	Mehmet Aksoy