Neslihan Saki; Mustafa Akin; Alıcı, Esma Hande; Arabacı, Gülnur
(WALTER DE GRUYTER GMBH, 2018)
Polyphenol oxidase (PPO) from the wild edible mushroom Lepiota procera is partially purified and biochemically characterized using three-phase partitioning (TPP), which is an easily applied and effective method. This method ...