dc.date.accessioned | 2023-03-06T07:31:37Z | |
dc.date.available | 2023-03-06T07:31:37Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | Z Naturforsch C J Biosci. 2021 Oct 18;77(1-2):71-84. doi: 10.1515/znc-2021-0081. Print 2022 Jan 27. | |
dc.identifier.uri | https://hdl.handle.net/20.500.12619/99816 | |
dc.relation.isversionof | 10.1515/znc-2021-0081 | |
dc.relation.isversionof | 10.1515/znc-2021-0081 | |
dc.title | A comprehensive review on the development of probiotic supplemented confectioneries | |
dc.relation.journal | Z Naturforsch C J Biosci | |
dc.identifier.doi | 10.1515/znc-2021-0081 | |
dc.contributor.author | Şenöztop E | |
dc.contributor.author | Şenöztop E | |
dc.contributor.author | Dokuzlu T | |
dc.contributor.author | Güngörmüşler M. |
Files | Size | Format | View |
---|---|---|---|
There are no files associated with this item. |