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Evaluation of the effect of various beverages on the color stability and microhardness of restorative materials

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dc.date.accessioned 2021-06-08T09:11:13Z
dc.date.available 2021-06-08T09:11:13Z
dc.date.issued 2020
dc.identifier.issn 1119-3077
dc.identifier.uri https://hdl.handle.net/20.500.12619/95760
dc.description Bu yayının lisans anlaşması koşulları tam metin açık erişimine izin vermemektedir.
dc.description.abstract Objective: The aim of this in-vitro study was to investigate the effects of frequently consumed beverages on the color stability and microhardness of various restorative materials. Materials and Methods: Twenty-four samples were prepared in each group to examine the effect of different beverages on coloration and surface hardness of two direct composite resins (Filtek Z250, Filtek Z550); one indirect composite resin (Solidex); and one high viscosity glass ionomer cement (Equia Forte Fil). Samples were stored in four solutions (distilled water, black tea, coffee, and cola) at room temperature for 1 week (n = 6). The color values are taken at the beginning and the color and microhardness values taken at the end of 1 week were evaluated by the Kruskal-Wallis and Mann-Whitney U tests. Results: The highest color change was observed in the Equia Fil, while the least color change was observed in the Z550 group. The highest degree of color change was observed in coffee and cola groups. While the lowest values of hardness were observed in the Solidex group, the highest values of hardness were observed in the Z550 group. The highest levels of hardness change were detected in the coffee and cola groups. Conclusion: The color and hardness of restorative materials can be negatively affected by consumed beverages. Nanohybrid composite resins are resistant to external coloration and hardness change.
dc.language English
dc.language.iso eng
dc.publisher WOLTERS KLUWER MEDKNOW PUBLICATIONS
dc.relation.isversionof 10.4103/njcp.njcp_306_19
dc.rights info:eu-repo/semantics/closedAccess
dc.subject MECHANICAL-PROPERTIES
dc.subject SURFACE-ROUGHNESS
dc.subject RESIN
dc.subject COMPOSITES
dc.subject WEAR
dc.subject HARDNESS
dc.title Evaluation of the effect of various beverages on the color stability and microhardness of restorative materials
dc.type Article
dc.identifier.volume 23
dc.identifier.startpage 322
dc.identifier.endpage 328
dc.relation.journal NIGERIAN JOURNAL OF CLINICAL PRACTICE
dc.identifier.issue 3
dc.identifier.doi 10.4103/njcp.njcp_306_19
dc.contributor.author Ozkanoglu, S.
dc.contributor.author Akin, E. G. G.
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.identifier.pmıd 32134030


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