Evaluation of different saccharides and chitin as eco-friendly additive to improve the magnetic cross-linked enzyme aggregates (CLEAs) activities

dc.date.accessioned	2020-10-21T06:44:57Z
dc.date.available	2020-10-21T06:44:57Z
dc.date.issued	2018
dc.date.issued	2018/07/17
dc.identifier.citation	Mehdi WA, Özacar M, Özacar ZZ..Int J Biol Macromol. 2018 Oct 15;118(Pt B):2040-2050. doi: 10.1016/j.ijbiomac.2018.07.075. Epub 2018 Jul 20.
dc.identifier.uri	http://doi.org/10.1016/j.ijbiomac.2018.07.075
dc.identifier.uri	https://hdl.handle.net/20.500.12619/71415
dc.description	PMID = 30009910
dc.relation.isversionof	10.1016/j.ijbiomac.2018.07.075
dc.rights	info:eu-repo/semantics/closedAccess
dc.title	Evaluation of different saccharides and chitin as eco-friendly additive to improve the magnetic cross-linked enzyme aggregates (CLEAs) activities
dc.type	article
dc.relation.journal	Int J Biol Macromol
dc.identifier.doi	10.1016/j.ijbiomac.2018.07.075
dc.contributor.author	Mehde AA
dc.contributor.author	Mehdi WA
dc.contributor.author	Özacar M
dc.contributor.author	Özacar ZZ.
dc.relation.publicationcategory	Makale - Uluslararası Hakemli Dergi