Browsing Araştırma Çıktıları / Research Outputs by Author "H. Serdar Gergerlioglu"

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Pistachio intake increases high density lipoprotein levels and inhibits low-density lipoprotein oxidation in rats

Nur Aksoy; Mehmet Aksoy; Bağcı, Cahit; H. Serdar Gergerlioglu; Hakim Celik; Emine Herken; Abdullah Yaman; Mehmet Tarakcioglu; Serdar Soydinc; Ibrahim Sari; Vedat Davutoglu (TOHOKU UNIV MEDICAL PRESS, 2007)

There is increasing evidence that nuts have protective effects against coronary artery disease by improving lipid profile and inhibiting lipid oxidation. However, data about pistachio nuts are limited, and to our knowledge, ...