Browsing WOS İndeksli Yayınlar Koleksiyonu / WOS Indexed Publications Collection by Subject "Carrot juice"

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Effect of high hydrostatic pressure on microbial inactivation and quality changes in carrot-orange juice blends at varying pH

Pokhrel, Prashant Raj; Boulet, Camille; Yildiz, Semanur; Shyam, Sablani; Juming, Tang; Barbosa-Canovas, Gustavo V. (ELSEVIER, 2022)

This study investigates the effect of high hydrostatic pressure, also known as high pressure processing (HPP), on microbial inactivation and changes in physicochemical characteristics of carrot-orange juice blends at ...